Increased productivity with peristaltic pumps for food products

Simplified reliability and maintenance

By their very nature, peristaltic pumps for food products transfer fluids gently, without centrifugation or mixing effects - making them particularly suitable for delicate food products, such as fruit, gels, etc.

They are also very easy to clean, as there are no moving parts in contact with the fluid - and very simple to maintain.
Do you want to know how a peristaltic pump works? Read more about it…

LSM peristaltic pumps are used in a wide range of food industries.

Here is are a few examples:

  • Marinade
  • Ketchup
  • Blood in slaughterhouses
  • Shrimp
  • Fish waste
  • Jams and marmalades
  • Vinegar
  • Drinking water
  • Rapeseed oil
  • Ocean ice
  • Fish spread

The SPS technical sales team is at your disposal to study your project.

Peristaltic pumps have many advantages. Find out more.